Have you ever been on the land and felt the weight of responsibility? Perhaps it was a sense of duty to future generations or to the land itself.
Stewardship requires responsibility and striving to learn and apply the best available information. This course, Master Forest Stewards, is designed to support landowners, farmers and conservationists in identifying what questions to ask and where to go to ask them so you can steward the land you care about.
By the end of the course participants will have created a tailored stewardship plan for their property.
![]() |
Hands-on forest management techniques Participants will learn to evaluate site-specific threats and to match management techniques to site conditions and forest types. We will cover the interests of governments, conservation authorities, industry groups, community organizations and service providers so you know who and when to ask for help. |
![]() |
Map your property Participants will be introduced to a variety of map-making tools from aerial imagery for paper maps to digital tools such as Google Earth, Natural Heritage Maps and even free software such as QGIS. We will discuss your goals and how to translate those goals into forest management zones to be mapped. |
![]() |
Create an inventory Learn the basic elements of an inventory including how to determine plot sizes, sampling intensity and survey methods. Participants will gain a strong foundation for data collection and species identification tools to create your own inventory. |
![]() |
Create a stewardship plan for your property To finalize your stewardship plan, we will consider the monthly and annual activities, tools and support required to achieve our long-term restoration goals. The stewardship plan includes key components of the Managed Forest Tax Incentive Program. |
|
InformationThe fee for the first offering of this course will be a donation. There will be a charge for all future offerings. Each offering of the course will include four workshops in September and October 2025. Each workshop includes:
Exercises are not graded, but participants are expected to commit the required time and effort to complete this course. Participants are responsible for their own transportation for workshops. Capacity is limited to 20 participants for each course so register early before space runs out. |
Locations listed on the registration page Wed. Sept. 17, 2025 - 10:00 a.m. - 2:00 p.m. Wed. Sept. 24, 2025 - 10:00 a.m. - 2:00 p.m. Mon. Sept. 29, 2025 - 10:00 a.m. - 2:00 p.m. Wed. Oct. 8, 2025 - 10:00 a.m. - 2:00 p.m. | Hosted at the Hullett Provincial Wildlife Area Sun. Sept. 7, 2025 - 10:00 a.m. - 2:00 p.m. Thurs. Sept. 11, 2025 - 10:00 a.m. - 2:00 p.m. Mon. Oct. 27, 2025 - 10:00 a.m. - 2:00 p.m. Thurs. Oct. 30, 2025 - 10:00 a.m. - 2:00 p.m. | Online Mon. Sept. 15, 2025 - 7:00 - 9:00 p.m. Mon. Sept. 22, 2025 - 7:00 - 9:00 p.m. Mon. Sept. 29, 2025 - 7:00 - 9:00 p.m. Mon. Oct. 6, 2025 - 7:00 - 9:00 p.m. |
FacilitatorElliott Groen is the Sustainable Forestry Coordinator at the Ontario Woodlot Association and oversees the Private Land Silviculture and Restoration Program. He is a Registered Professional Forester (RPF) in training with scope, certified tree marker, certified seed collector and a Managed Forest Plan Approver. Previously, Elliott worked for Huntsville Forest Products as a tree marker and operations supervisor and for Backcountry Property Management as a supervisor for brushsaw, chainsaw and survey work. More recently he has subcontracted for Nipissing Forest Resource Management, Algonquin Forest Authority, Temagami Forest Management Company, Daki Menan Lands and Resources Corporation, as well as consulting with various private landowners and charitable organizations. Elliott graduated as valedictorian from Fleming College's School of Environment and Natural Resources with a Forestry Technician Diploma. He also holds a micro-certificate from the University of British Columbia in Climate Vulnerability and Adaptation and a Chartered Herbalist Diploma from Dominion College. Prior to forestry, Elliott has worked as a chef, market gardener and carpenter. His hobbies include cycling, kayaking, music and ethnobotany. |